Tag: Millbrook Farmer’s Market

Basoli Sauces Brings a Taste of India to Millbrook Farmers’ Market
Pam Kaur was eleven years old when she moved to Canada from a remote Indian village called Basoli where she lived with her family in a small, one-room mud house. Opportunities in her home…

New Farmers’ Market for Springville
Springville Tap ‘n’ Grill is hosting a new farmer’s market in the area which organizers are calling “From Our Hands to Yours”. Scheduled to open on Mother’s Day, there are twelve planned dates for…

Christmas Market
On Sunday the Millbrook Farmers’ Market hosted the last event of the season, with booths inside the gymnasium at the school and in the parking lot. Sunshine and mild weather encouraged a strong turnout.…

Mr. and Mrs. Perogie Bring Eastern European Flavours to Local Markets
Igor and Inna Trotchine bring a taste of Russia to the Millbrook Farmers’ market, where they sell a variety of products including sweet and savoury perogies. The varieties range from the traditional potato-cheese and…

Waymac Mushrooms
The farm on the 10th line of Selwyn Township has been in Dr. Ann McIlmoyle’s family for generations and it continues to be a family affair. The farm is represented at the Millbrook Farmers’…

Frequency Glass Brings Hand Blown Glass to the Millbrook Farmers’ Market
Like many entrepreneurs, Trevor Logan’s glass blowing business began as a hobby. At first he was a collector, but soon decided to pick up the skill and was taught by friends. After finding a…

Selwyn Garlic Farms Offers a Variety of Garlic Products in all Shapes and Sizes
Sean and Theresa Wilson produce garlic on their farm in Selwyn and operate a booth at the Millbrook Farmers’ Market. Sean has a history in dairy farming in the Hamilton area. In 1995 he…

Otonabee Microgreens
Newly minted Environmental Studies graduate Max Chalovich was eager to get his business started and launched Otonabee Microgreens before his studies were complete. This young entrepreneur is encouraging us to boost our nutritional consumption…

A Taste of New Zealand in Millbrook
Lauren Cameron is showcasing some of the culinary skills she acquired during a year spent in New Zealand where she learned to appreciate their savoury pies. After years of experimenting back home in…








